Microwave Directions: Important: Because microwaves cook differently, time is approximate. Bake potatoes and roast meat at same time: 325 degrees F about 60 minutes. Bake uncovered about 25 minutes or until top is golden brown and potatoes are tender (sauce will thicken as it stands). Microwave Directions: 1. Its delicious as is, or add your own twist. Betty Crocker Scalloped Potatoes, Twin Pack, Personal shoppers pick all the highest quality items for you. 1. Meanwhile, peel and slice the potatoes and place them in an 8" x 8" greased baking dish. Stir sauce mix, 2-3/4 cups hot water, 1/2 cup milk, 2 tablespoons butter and potatoes in 3-quart round microwavable casserole dish. Caution: Hot! Microwave uncovered on high 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken as it stands). 2. You Will Need: 2 cups boiling water, 1/2 cup milk, 2 tablespoons margarine or butter. Caution: Dish will be hot. Watch carefully to avoid boilover. Bake potatoes and roast meat at same time: 325F about 60 minutes; 350F about 50 minutes; 375F about 45 minutes. Oven Directions: 1. Heat just to boiling, stirring occasionally. 2. 375 degrees F about 45 minutes. Stir sauce mix, 2-3/4 cups hot water, 1/2 cup milk, 2 tablespoons butter and potatoes in 3-quart round microwavable casserole dish. • Bake potatoes and roast meat at same time: 325°F about 60 minutes 350°F about 50 minutes 375°F about 45 minutes Stove-Top Directions For 4 1/2 Servings (Half Box) 1. Stir Sauce Mix, 2 cups hot water, 1/2 cup milk, 2 tablespoons margarine or butter and potatoes in 2-quart saucepan. For food safety and quality, follow the cooking directions. Microwave on medium for two minutes. Stir potatoes with sauce mix, 1 1/3 cups hot water, 1/3 cup milk and 1 table spoon margarine or butter, softened, in 1 1/2-quart round microwavable casserole or bowl. Microwave uncovered on high 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken). 2. Potatoes*, Corn Starch, Maltodextrin, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Onion*, Potassium Phosphate, Ricotta Cheese* (whey, Milkfat, Lactic Acid, Salt), Potassium Chloride, Cheddar Cheese* (milk, Cheese Cultures, Salt, Enzymes). A perfect side dish for your family meal. Let stand uncovered 5 minutes. Microwave on medium for two minutes. Buy Betty Crocker Sliced Potatoes, Au Gratin (4.7 oz) online and have it delivered to your door in as fast as 1 hour. Oven Directions: 1. Stir sauce mix, 3-1/4 cups hot water, 1-1/3 cups milk, 3 tablespoons butter and potatoes in 3-quart round microwavable casserole dish. Order groceries online for Delivery or Pickup. 1. Microwave uncovered on high 18 to 25 minutes, stirring every 5 minutes, until tender (sauce will thicken). The price for this product is set by the individual retailers and varies among them. STIR Sauce Mix, 2 3/4 cups hot water, 1/2 cup milk, 2 tablespoons butter and Potatoes in 3-quart round microwavable casserole dish. Stir in Potatoes. Sprinkle with the paprika and microwave 5-7 minutes on medium. Betty Crocker au gratin potatoes have 25% more servings than leading flavored mashed competitor Made with 100% real mashed potatoes For extra-creamy potatoes, stir in more milk, one tablespoon at a time ... Microwave Directions For 4 1/2 Servings (Half Box) 1. Contains wheat and milk; May contain soy ingredients. Stir Sauce Mix, 2-3/4 cups hot water, 1/2 cup milk, 2 tablespoons margarine or butter and Potatoes in 3-quart round microwavable casserole dish. Contains less than 0.5% of: Garlic*, Partially Hydrogenated Soybean Oil, Monosodium Glutamate, Sodium Citrate, Lactic Acid, Calcium Lactate, Mono- and Diglycerides, Nonfat Milk, Yeast Extract, Sodium Phosphate, Whey, Salt, Natural Flavor, Color (Yellow Lakes 5 & 6), Blue Cheese* (Milk, Salt, Cheese Cultures, Enzymes), Silicon Dioxide (anticaking agent), Enzyme Modified Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes). 2. Caution: Hot! Refrigerate leftovers. Freshness Preserved By Sodium Bisulfite. 100% real au gratin potatoes in a creamy cheddar sauce with dashes of onion and herbs. 2. We accept Visa, Mastercard, Discover and American Express. These 100% American Grown Potatoes make a perfect side dish for your family meal. 2. 2. Refrigerate leftovers. Contains Less Than 0.5% Of: Garlic*, Vegetable Oil (canola, Soybean And/or Sunflower Oil), Monosodium Glutamate, Sodium Citrate, Lactic Acid, Calcium Lactate, Mono And Diglycerides, Nonfat Milk, Yeast Extract, Sodium Phosphate, Whey, Natural Flavor, Color (yellow Lakes 5 & 6), Blue Cheese* (milk, Salt, Cheese Cultures, Enzymes), Silicon Dioxide (anticaking Agent), Enzyme Modified Blue Cheese (milk, Cheese Cultures, Salt, Enzymes), Spice, Enzyme Modified Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes). Reduce heat. Pour the sauce over the top. 350 degrees F about 50 minutes. Caution: Dish will be hot. Meanwhile, peel and slice the potatoes and place them in an 8" x 8" greased baking dish. Each retailer has a pricing policy that can be found on that retailer's page. Sunday: Open 24 hours Monday: Open 24 hours Tuesday: Open 24 hours Wednesday: Open 24 hours Thursday: Open 24 hours Friday: Open 24 hours Saturday: Open 24 hours. Refrigerate leftovers. Stove Top Directions: 1. Microwave Directions: 1. Stove-Top: Ready in 10 minutes. Heat potatoes, sauce mix, 2 cups hot water, 1/2 cup milk in 2-quart saucepan over high heat, stirring occasionally. Microwave uncovered on high 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken). Microwave Directions: 1. Stir before serving. Baking Tips: For 2 boxes, double all ingredients; bake in 3-quart casserole dish about 30 minutes. Two-Package Oven Directions: Make 2 packages potatoes are directed in oven directions - except use 3-quart casserole, 4 cups boiling water, 1 cup milk. Stir sauce mix, 3-1/4 cups hot water, 1-1/3 cups milk, 3 tablespoons butter and potatoes in 3-quart round microwavable casserole dish. Stir Sauce Mix, boiling water, milk and margarine with whisk in 1-1/2 quart casserole dish. Microwave uncovered on high 18 to 25 minutes, stirring every 5 minutes, until tender (sauce will thicken). Pour the sauce over the top. Stove-Top Directions: 1. Refrigerate leftovers. Betty Crocker au gratin potatoes have 25% more servings than leading flavored mashed competitor; Made with 100% real mashed potatoes Refrigerate leftovers. Refrigerate leftovers. Stir in potatoes. Refrigerate leftovers. Stir sauce mix, 2 cups hot water, 1/2 cup milk, 2 tablespoons butter and potatoes in 2-quart saucepan. microwavable ham-broccoli au gratin Mix potatoes, water and 2 ... waxed paper and microwave on high for 10 minutes. Heat just to boiling, stirring occasionally. Microwave Directions: 1. You Will Need: 2 Cups boiling water; 1/2 cup milk; 2 tablespoons butter. Pork Chop Scallop, Ham Broccoli Potato Bake, Pizza Potatoes, etc. 2. Heat oven to 450 degrees F. Stir Sauce Mix, boiling water, milk and butter with whisk in 1-1/2-quart casserole dish. Refrigerate leftovers. View top rated Microwave directions for betty crocker scalloped potatoes recipes with ratings and reviews. Stir Sauce Mix, 2-3/4 cups hot water, 1/2 cup milk, 2 tablespoons margarine or butter and Potatoes in 3-quart round microwavable casserole dish. AU GRATIN: Betty Crocker au gratin potatoes have 25% more servings than leading flavored mashed competitor ... Microwave Directions 1. Sprinkle with the paprika and microwave 5-7 minutes on medium. Microwave Directions: 1. 2. Refrigerate leftovers. * FREE delivery on your first order with Express. 2. Bake uncovered about 25 minutes or until top is golden brown and potatoes are tender (sauce will thicken). Real sliced potatoes in a creamy cheddar sauce with dashes of onion and herbs. Microwave uncovered on high 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken as it stands). Baking Tips: For 2 boxes, double all ingredients; bake in 3-quart casserole dish about 30 minutes. 2. Potatoes*, Corn Starch, Maltodextrin, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sea Salt, Onion*, Potassium Phosphate, Ricotta Cheese* (Whey, Milkfat, Lactic Acid, Salt), Cheddar Cheese* (Milk, Cheese Cultures, Salt, Enzymes). Watch carefully to avoid boilover. Freshness preserved by Sodium Bisulfite. ... potato mixture. Cover; simmer about 15 minutes, stirring often, until tender (sauce will thicken). Reduce heat; cover and simmer about 15 minutes, stirring frequently, until tender (sauce will thicken as it stands). Please click on each retailer to see that retailer's price for this product. The last minute in the microwave, sprinkle with the grated cheese. Greased baking dish: 2 cups boiling water, 1/2 cup milk, 3 tablespoons and... '' greased baking dish tablespoons margarine or butter about 25 minutes, until tender ( sauce will as! Delicious as is, or add your own twist stir sauce mix 2-3/4. 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